Coconut Ice (No Bake Sweet Dessert Slice) – RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: itunes.apple.com ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS: www.lulu.com PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME! www.twitter.com BECOME A FAN ON FACEBOOK! www.facebook.com Coconut Ice is a sweet dessert slice that is traditionally served at children’s birthdays, school fetes and bake sales. It’s very sweet, so not something you should make regularly – but as a treat it’s delicious and naughty!!! =================RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 2 Cups Icing Sugar, sifted (Powdered Sugar) 1/4 Teaspoon Cream of Tartar (found in baking aisle of supermarket) 1 Can (395g) Sweetened Condensed Milk 3 1/2 Cups Descicated Coconut 3-4 Drops of Red Food Colouring Preperation Time: 10 minutes Chilling Time: 2 Hours ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a converstion chart if using Imperial) Music by Kevin McLeod (Used with Permission) incompetech.com
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